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![]() An ESL Thanksgiving
ASPECT teacher Marian Belcher initially proposed doing something special to help students understand the meaning of Thanksgiving. She worked together with ASPECT student services coordinator David Andersen and other teachers to plan and promote a "pot-luck" dinner.
ASPECT housing coordinator Charles Fernando and ASPECT college placement adviser Christine Wilhelm each prepared a turkey for the event. Others brought a variety of covered dishes, including dressing, salads, mashed potatoes, sweet potatoes (with melted marshmallows), sliced ham, wild rice, cranberry sauce and many other Thanksgiving delicacies. No one among the 70 or 80 individuals present at our midday feast will soon forget the glorious weather with leaves wafting through the air and the sun shining brilliantly. Conversation (in English) was animated and the spirit of Thanksgiving expressed itself in hundreds of ways during the two-hour-long dinner. Most of us ate at tables outdoors, while others stayed inside seated on couches in the TV room.
Reported by Robb Scott |